Michael Leto: Lil Leto Catering

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Welcome to Aftershock Online: Psychologies and Strategies to Win Business Online. A new, semi-monthly show that puts the focus on marketing experts who are winning in their fields. We’ll be finding out how they got where they are, what makes them successful there, and how we can benefit from their successes. Tune in every couple weeks for 3 easy takeaways!

This week we’re talking to Michael Leto, founder of Lil Leto Catering. Michael studied nutrition in college and gained his culinary education by putting in some serious on-location study. After two summers spent cooking in Sicily, two in France, and one in Florence, Michael was ready to launch his company in 2015. His catering service focuses on homemade, fresh ingredients and a menu that emphasizes customization and creativity.

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Watch more interviews with Michael on YouTube here, here, and here

Michael’s 3 Takeaways:

  1. Hogs go to slaughter, pigs eat
  2. Minimize grains, complex carbs and sugar; eat probiotics instead
  3. Open your mind to food

Michael Recommends:


Other media mentioned in this episode: